Our Products
Millets
Pearl Millet (Pennisetum glaucum)
Common Names: Bajra (India), Bulrush millet, Cattail millet Nutritional Profile: Rich in protein, fiber, iron, and magnesium. Gluten-free. Uses: Used for flatbreads (e.g., bhakri, roti in India), porridge, and fermented beverages. Also used as fodder in some regions.
Sorghum (Sorghum bicolor)
Common Names: Jowar (India), Great millet, Milo Description: Sometimes classified as a millet, sorghum has larger grains and is a staple in semi-arid regions. It has diverse varieties, including white and red sorghum. Nutritional Profile: High in protein, fiber, and antioxidants. Gluten-free and rich in iron. Uses: Used for flatbreads (e.g., jowar roti), porridges, and alcoholic beverages. Also used as animal feed.
Barnyard Millet (Echinochloa esculenta / E. frumentacea)
Common Names: Sanwa (India), Ooda (Tamil), Japanese millet Nutritional Profile: Rich in fiber, iron, and phosphorus. Low in calories and good for weight management. Uses: Used in upma, khichdi, and fasting foods in India due to its easy digestibility.
Amarnath millet (ragjira)
Common Names: Amaranth grain, Rajgira (India) Nutritional Benefits: Rich in protein (especially lysine, which is rare in grains), High in calcium, iron, magnesium, and fiber, Naturally gluten-free, Contains antioxidants and squalene (supports skin health) Uses: Used in porridge, rotis, snacks, laddus, and baking. Health Benefits: Aids in digestion, Supports bone health, Helps in managing cholesterol, Good for vegetarians due to high plant-based protein
Finger Millet (Ragi)
Botanical Name: Eleusine coracana Common Names: Ragi (India), Nachni, Kezhvaragu (Tamil), Mandua (Hindi belt) Type: True Millet Origin: Native to Africa, widely cultivated in India Nutritional Highlights: Rich in Calcium – highest among all millets, Good source of Iron, Dietary Fiber, and Amino Acids, Gluten-free – suitable for gluten-intolerant diets, Low glycemic index – ideal for diabetics Health Benefits: Supports bone health and prevents osteoporosis, Aids in weight management and digestion, Helps regulate blood sugar levels, Boosts immunity and energy levels Common Uses: Ragi flour for porridge, dosa, roti, laddus, and baby food, Used in multigrain mixes, health drinks, and bakery products
Dehydrated product
Red onion powder
Red Onion Powder is made from carefully selected fresh red onions, dehydrated under controlled conditions and finely ground to retain their natural flavor, aroma, and nutritional value. With its mildly sweet yet sharp taste, it serves as a convenient substitute for fresh onions, saving time while ensuring consistent quality in every dish. Ideal for use in soups, sauces, curries, marinades, dressings, spice blends, and ready-to-eat foods, our Red Onion Powder is 100% natural, free from additives or preservatives, and hygienically processed to meet international standards. Available in bulk as well as customized packaging, it is a trusted choice for households, restaurants, and food industries worldwide.
Onion powder
Onion Powder is produced from fresh, high-quality onions that are carefully dehydrated and finely milled to preserve their authentic flavor and aroma. It delivers the rich, savory taste of onions in a convenient powdered form, making it an excellent substitute for fresh onions without the hassle of peeling or chopping. Widely used in soups, sauces, gravies, marinades, spice blends, seasonings, and ready-to-eat foods, our Onion Powder ensures consistency and enhances flavor in every recipe. Hygienically processed, free from additives, and packaged to maintain freshness, it is a reliable choice for households, restaurants, and the food industry worldwide.
Fried onion powder
Fried Onion Powder is made from freshly selected onions that are fried to perfection and then finely ground into a golden-brown, aromatic powder. It offers a rich, savory, and slightly sweet flavor with a crispy fried onion essence, making it an excellent ingredient for enhancing taste and aroma in a wide range of dishes. Commonly used in curries, biryanis, gravies, sauces, marinades, snack seasonings, and ready-to-eat meals, our Fried Onion Powder provides the authentic taste of fried onions without the preparation time. Processed hygienically and packed to lock in freshness, it is free from additives and preservatives, ensuring superior quality and long shelf life for both home kitchens and industrial applications.
Red onion kibbled
Red Onion Kibbled is produced from freshly harvested red onions that are carefully peeled, sliced, and dehydrated to preserve their natural flavor, aroma, and rich red color. These uniformly cut dried flakes deliver the characteristic sharp, sweet taste of red onions, making them an excellent replacement for fresh onions in cooking. Red Onion Kibbled is widely used in soups, sauces, gravies, spice blends, seasonings, instant foods, and snack flavoring, offering convenience without compromising quality. Hygienically processed and free from additives or preservatives, our Red Onion Kibbled is packaged to retain freshness and is suitable for both household use and large-scale food processing industries.
Pink onion kibbled
Pink Onion Kibbled is made from premium-quality pink onions that are carefully peeled, sliced, and naturally dehydrated to retain their authentic taste, aroma, and nutritional value. With a mild yet distinct flavor and a slightly sweet note, these dried flakes are a convenient substitute for fresh onions, reducing preparation time while delivering consistent quality. Pink Onion Kibbled is widely used in soups, curries, sauces, spice mixes, gravies, seasonings, and instant food products, making it a preferred choice for households, restaurants, and food processing industries. Hygienically processed, free from additives, and packaged to preserve freshness, our Pink Onion Kibbled ensures long shelf life and premium quality in every batch.
Garlic powder
Garlic Powder is made from carefully selected fresh garlic cloves that are dehydrated and finely ground to preserve their strong aroma, pungent flavor, and natural nutrients. It offers the rich taste of fresh garlic in a convenient powdered form, saving time while ensuring consistency in cooking. Widely used in sauces, soups, curries, marinades, pickles, spice blends, seasonings, and ready-to-eat meals, our Garlic Powder enhances flavor profiles across cuisines. Hygienically processed, free from additives and preservatives, and packaged to maintain freshness, it is a reliable ingredient for households, restaurants, and food industries worldwide.
Frozen Food
Frozen French Fries
Product Type: Ready-to-cook frozen snack Main Ingredient: Freshly cut and blanched potatoes Product Features: Made from high-quality, non-GMO potatoes, Crispy and golden when fried or air-fried, Pre-cooked and quick-freeze processed to lock in freshness, No added preservatives, Available in bulk or retail packaging Cooking Instructions: Deep Fry: 175°C for 3–4 minutes, Air Fry: 200°C for 10–12 minutes, Oven Bake: 220°C for 15–20 minutes Shelf Life: Up to 12 months when stored at -18°C or below Best For: Fast food outlets, restaurants, hotels, Home snacking and party servings, School & corporate cafeterias
Ground Nut Kernel
Bold Ground Nut Kernel
Premium quality Bold Ground Nut Kernels known for their larger size, rich flavor, and high oil content. Naturally processed to retain freshness and nutritional value. Ideal for butter production, cooking, and oil extraction. Variants: 50/60 – Processing: Natural | Color: Light Red | Uses: Butter, cooking, oil making 60/70 – Processing: Natural | Color: Light Red 70/80 – Processing: Natural | Color: Light Red 80/90 – Processing: Natural | Color: Light Red 90/100 – Processing: Natural | Color: Brownish 120/140 – Processing: Raw | Color: Light Red
Java Ground Nut Kernel
Smaller-sized Java Ground Nut Kernels with a distinct taste, high protein content, and excellent roasting quality. Carefully processed to preserve flavor and nutrition. Variants: 50/60 – Processing: Raw | Color: Light Red 60/70 – Processing: Natural | Color: Brownish 70/80 – Processing: Natural | Color: Light Red 80/90 – Processing: Raw | Color: Brownish 100/120 – Processing: Natural | Color: Light Red 120/140 – Processing: Natural | Color: Light Red 160/180 – Processing: Natural | Color: Light Red
Oil Seeds
Mustard seeds- Premium quality with grading
Premium grade ( High oil content 38-42%) Standard grade ( Oil content 32-38%) Economic grade (Oi content below 32%) Our Mustard Seeds are carefully sourced and processed to retain their natural pungency, rich oil content, and strong flavor. They are widely used in cooking, oil extraction, pickling, and spice blends.
Castor Oil Seeds – Organic, Brown
Our premium organic castor oil seeds are carefully grown using sustainable farming practices, free from synthetic fertilizers and chemicals. These seeds have a natural brown hue and are rich in oil content, making them ideal for producing high-quality castor oil. Known for their diverse industrial, medicinal, and cosmetic applications, they are selected and processed to maintain purity, potency, and freshness.
Yellow Mustard Seeds
Botanical Name: Sinapis alba Common Names: Yellow Mustard, White Mustard Pungent, golden seeds used widely in cooking, pickling, and mustard production. Uses: Culinary spice & mustard base, Pickling & condiments, Livestock feed & oil extraction Health Benefits: Anti-inflammatory, Aids digestion, Heart-friendly, Rich in selenium & magnesium Why Us: Export-grade quality, Custom packaging, Competitive bulk pricing, Worldwide shipping
Vegetables
G4 Chilly Box – Fresh & Vibrant Chillies
Our G4 Green Chillies are carefully selected for their premium quality, freshness, and rich flavor. These chillies are known for their vibrant green color, smooth texture, and medium to high pungency, making them a preferred choice for culinary applications worldwide. Premium Quality Selection. Rich Aroma & Spicy Flavor. Freshly Harvested & Hygienically Packed. Whether used for seasoning, pickling, or adding heat to your favorite dishes, our G4 Green Chillies ensure an authentic and flavorful experience in every bite.
Small Onion Bag – Fresh & Aromatic
Our Small Onions, also known as shallots, are carefully sourced to ensure premium quality, rich flavor, and long shelf life. These onions have a deep aroma, a mildly sweet yet pungent taste, and are widely used in cooking for enhancing flavors. Freshly Harvested & Hygienically Packed. Rich in Flavor & Nutrients. Ideal for Cooking, Pickling & Seasoning. Packed in durable bags to retain freshness, our Small Onions are a must-have ingredient for kitchens, restaurants, and food industries.
Baby Potatoes – Fresh, Tender & Flavorful
Our Baby Potatoes are carefully selected for their smooth skin, firm texture, and naturally sweet, buttery taste. These small, bite-sized potatoes are perfect for roasting, boiling, or adding to curries and salads. Premium Quality & Freshly Harvested. Thin Skin, No Peeling Required. Rich in Nutrients & Naturally Sweet. Packed with essential vitamins and minerals, our Baby Potatoes are a versatile ingredient that enhances the taste of any dish.